Whetstoner

Whetstoner

Vermont Session IPA

4.5% abv

This bright and delicious session IPA is brewed exclusively with Simcoe and Amarillo hops. This crisp, hazy beer is big on aroma and full of flavor, but at just 4.5% abv, perfect for when you’ve got a thirst that needs quenching.

Pairs great with chicken, fish, salads, burgers and hot dogs.

Whetstoner Recipe

Type: All Grain
Batch Size: 115.00 gal
Boil Size: 130.96 gal
Boil Time: 60 min
End of Boil Vol: 128.96 gal
Final Bottling Vol: 110.70 gal
Fermentation: Whetstone Ale Profile
Date: 17 Nov 2016
Brewer: Connor Busch & James Branagan
Asst Brewer:
Equipment: Whetstone Full Batch
Efficiency: 72.00 %
Est Mash Efficiency: 77.6 %
Taste Rating: 30.0
Taste Notes:
Ingredients

Amt

Name

Type

#

%/IBU
150 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1 83.3 %
20 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 2 11.1 %
10 lbs Caramel/Crystal Malt – 30L (30.0 SRM) Grain 3 5.6 %
48.00 oz Amarillo [9.20 %] – Steep/Whirlpool 15.0 min Hop 4 18.6 IBUs
32.00 oz Simcoe [13.00 %] – Steep/Whirlpool 15.0 min Hop 5 17.5 IBUs

Gravity, Alcohol Content and Color

Est Original Gravity: 1.040 SG
Est Final Gravity: 1.009 SG
Estimated Alcohol by Vol: 4.1 %
Bitterness: 36.1 IBUs
Est Color: 4.6 SRM
Measured Original Gravity: 1.044 SG
Measured Final Gravity: 1.046 SG
Actual Alcohol by Vol: -0.3 %
Calories: 169.3 kcal/12oz

Mash Profile

Mash Name: Whetstone Mash
Sparge Water: 80.56 gal
Sparge Temperature: 168.0 F
Adjust Temp for Equipment: TRUE
Total Grain Weight: 180 lbs
Grain Temperature: 72.0 F
Tun Temperature: 72.0 F
Mash PH: 5.20
Mash Steps

Name

Description

Step Temperature

Step Time
Mash Step Add 77.20 gal of water and heat to 150.0 F over 10 min 150.0 F 90 min
Mash Step Heat to 168.0 F over 10 min 168.0 F 10 min

Sparge: Fly sparge with 80.56 gal water at 168.0 F

Mash Notes:

Carbonation and Storage

Carbonation Type: Keg
Pressure/Weight: 7.72 PSI
Keg/Bottling Temperature: 35.0 F
Fermentation: Whetstone Ale Profile
Volumes of CO2: 2.3
Carbonation Used: Keg with 7.72 PSI
Age for: 1.00 days
Storage Temperature: 50.0 F
36 Bridge St | Brattleboro, VT 05301