Batch #69 – Don't Ask Rye

Type: All Grain
Batch Size: 115.00 gal
Boil Size: 130.96 gal
Boil Time: 60 min
End of Boil Vol: 128.96 gal
Final Bottling Vol: 110.70 gal
Fermentation: Whetstone Ale Profile
Date: 24 Sep 2014
Brewer: Tim Brady & Connor Busch
Asst Brewer:
Equipment: Whetstone Full Batch
Efficiency: 72.00 %
Est Mash Efficiency: 77.6 %
Taste Rating: 30.0
Taste Notes:
Ingredients

Amt

Name

Type

#

%/IBU
99.70 gal Whetstone IPA Profile Water 1
130.13 g Gypsum (Calcium Sulfate) (Mash 60.0 mins) Water Agent 2
75.19 g Epsom Salt (MgSO4) (Mash 60.0 mins) Water Agent 3
22.11 g Calcium Chloride (Mash 60.0 mins) Water Agent 4
10.56 g Salt (Mash 60.0 mins) Water Agent 5
200 lbs Valley Malt Floor Malted 2Row (3.0 SRM) Grain 6 74.1 %
50 lbs Rye Malt (4.7 SRM) Grain 7 18.5 %
15 lbs Cara Amber (30.0 SRM) Grain 8 5.6 %
5 lbs Carafa I (337.0 SRM) Grain 9 1.9 %
48.00 oz Amarillo [9.20 %] – Steep/Whirlpool 15.0 min Hop 10 16.2 IBUs
48.00 oz Mosaic (HBC 369) [12.25 %] – Steep/Whirlpool 15.0 min Hop 11 21.6 IBUs

Gravity, Alcohol Content and Color

Est Original Gravity: 1.057 SG
Est Final Gravity: 1.013 SG
Estimated Alcohol by Vol: 5.7 %
Bitterness: 37.8 IBUs
Est Color: 13.2 SRM
Measured Original Gravity: 1.055 SG
Measured Final Gravity: 1.010 SG
Actual Alcohol by Vol: 5.9 %
Calories: 182.3 kcal/12oz

Mash Profile

Mash Name: Whetstone Mash
Sparge Water: 68.86 gal
Sparge Temperature: 168.0 F
Adjust Temp for Equipment: TRUE
Total Grain Weight: 270 lbs
Grain Temperature: 72.0 F
Tun Temperature: 72.0 F
Mash PH: 5.20
Mash Steps

Name

Description

Step Temperature

Step Time
Mash Step Add 99.70 gal of water and heat to 150.0 F over 10 min 150.0 F 90 min
Mash Step Heat to 168.0 F over 10 min 168.0 F 10 min

Sparge: Fly sparge with 68.86 gal water at 168.0 F

Mash Notes:

Carbonation and Storage

Carbonation Type: Keg
Pressure/Weight: 7.72 PSI
Keg/Bottling Temperature: 35.0 F
Fermentation: Whetstone Ale Profile
Volumes of CO2: 2.3
Carbonation Used: Keg with 7.72 PSI
Age for: 1.00 days
Storage Temperature: 50.0 F

Notes

Created with BeerSmith

36 Bridge St | Brattleboro, VT 05301