Brattleboro Vermont Restaurant and Experimental Nano-Brewery

Not just beer here. We’ve got a pretty slick wine list too (and full bar – yeah. that’s right…) so weather your thing is hops and barley or grapes and time, we’ve got you covered…

White Wines

Valdivieso Sauvignon Blanc

Citrus aromas with a gooseberry finish.

Alverdi Pinot Grigio

This dry white is well balanced with lively fruit flavors and a fresh floral bouquet aroma.

Casal Garcia Rose

A light and spritzy rose, with red berry and watermelon flavors that carry through to a crisp finish.

Alexander Valley Gew├╝rztraminer

Frisky and flavorful with rose petals and dried herbal flavors, fairly crisp on the finish.

Alias Chardonnay

Attractive aromas of mango gelato and pineapple cake with a, dried apricot, pear cider, and toasty finish.

Red Wines

Underwood Pinot Noir

Notes of plum, blueberry and raspberry.

Sycamore Lane Merlot

A medium body merlot with a ripe raspberry flavor and velvety tannins

Chapelle St.-Arnoux Ventoux

Red Blend 75% Syrah, 10% Carignan, 5% Cinsault, 10% Grenache. A nose of red fruits & notes of spices.

Montebuena Rioja

This full flavored wine has a spicy bouquet and is made with 100% Tempranillo grapes.

Bousquet Cabernet Sauvignon

Made with organic grapes. Elegant style with minerals, cherry and black currents.

Sparkly Things

Gruet Blanc de Noirs

A rich and toasty character with complex flavors, berry aroma and creamy texture.

Bellafina Prosecco

Soft and light, displaying aromas and flavors of peach and orange blossoms.